Cabbage Kohlrabi departure and landing

Photos, description Kohlrabi cabbage, planting and cultivation in the open field, proper care at home

Photos, description Kohlrabi cabbage, planting and cultivation in the open field, proper care at home

The variety of cabbage ‘Kohlrabi’ their appearance slightly resembles a turnip. From the usual cabbage distinguishes it gentle and sweet taste. Vitamin bouquet of this plant is very diverse. How to plant an unusual vegetable that we are going to tell.

Growing sprouts quickly. On average, the process takes from two to three months. Grow a plant seedling method. In the prepared container plant the seeds in the last month of spring. Pots wrap film or create other greenhouse conditions. Only a month after planting, you can begin planting cabbage.

It is also possible to grow this vegetable seeds. But then you need to constantly monitor the process of its growth. Regular plowing and watering plants. After germination, cover shoots film. The distance between the early varieties of cabbage should not exceed thirty centimeters between the late varieties should be about fifty centimeters.

On a note:

  • ​Plant this variety of cabbage in the last month of summer. According to statistics, “Kohlrabi” is used in the autumn, when the harvest pumpkin, solanaceous crops harvested.
  • ​Permission is granted to plant this variety with white cabbage.

The uniqueness of this plant is that the sprouts may grow in the shade, and the sun, different soils. If you want to gather a rich harvest, it is necessary to fertilize the land is saturated with moisture.

Now acquaint you with the rules of care for this variety.

All you need to “kohlrabi” – removal of weeds, deep soil loosening, periodic watering. Moisturize soil better in the evening before sunset.

Fertilize cabbage can kilogram of manure to fifteen liters of water. The procedure is performed twice during the entire period of active growth. For the first time in two weeks after transplanting the seedlings, and the second – in three weeks, but with mineral additives.

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