Ingredients for making a pie with mushrooms:
- 2 kg of potatoes;
- 2 eggs;
- 0,5 kg of mushrooms (button mushrooms, mushrooms, butter mushrooms, porcini mushrooms);
- 2 carrots;
- 2 onions;
- 200 g of Dutch cheese;
- 3 eggs;
- 3 tbsp. spoons of milk.
Tasty mushroom pie recipe:
Robbed the potatoes and cook. Stew carrot in vegetable oil with onions and mushrooms to fill up split (in this case, I cooked with mushrooms and mushrooms). Boiled potatoes crushed, cool, add the eggs, salt and pepper. At the bottom of the form vystelit foil or parchment paper. Put the potatoes, top with mushrooms steamed carrots and onions, sprinkle with chopped parsley, dill and grated cheese. Apply a second layer of potatoes and pour the omelette. The oven until golden brown omelet. Serve with sour cream or tomato syrup.
The secret to cooking a delicious homemade pie with mushrooms and potatoes:
- To potatoes was tasty, it, boiled and pounded, add fried onions.